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Culinary Arts Valentine's Day Dinner

  • Wednesday, February 14, 2024
    5:30pm - 7:30pm
  • Dennis A. Wicker Civic Center, 1801 Nash St., Sanford, NC 27330

  • Culinary Arts students are hosting a three-course Valentine's Day Dinner for $65 per couple (meal, drink and special gift). Rsvp by February 9th to rmint175@cccc.edu for dine in or take out. 

    Menu

    • Appetizer - Celebration Salad or Zuppa Toscana Soup 
    • Main Course: Choice of Chicken Marsala with herb red bliss mash and garlic-white wine asparagus, Italian Braised Beef Ragu over parmesan polenta topped with julienned spring vegetables. Seared Apricot Glazed Salmon over couscous with sauteed heirloom vegetables
    • Dessert: Mini Strawberry Bundt with whipped cream and sugar decor or Chocolate Mousse served with a mini chocolate truffle